Prepare mozzarella cheese by cutting cheese block into thick slices, equal size to sliced bread. Make a sandwich by place sliced mozzarella cheese between 2 slices of bread, and press down to compact.
In a bowl, whisk together the eggs and season with salt and pepper**. Dip the sandwich into the egg mixture and bread crumbs set aside for 1 minute. Heat a deep frying pan with Healthy Chef Soybean Oil over medium-high heat. Once the oil is hot, carefully place sandwich into oil and fry each sides until golden brown and the cheese has melted.
Cut each sandwich in 1/2 and serve while still hot.