Sweet and Sour Salmon
Ingredients
- Ingredients:
- 200 grams of salmon
- 1 ½ cup of Healthy Chef Cooking Oil
- Ingredients for Sweet and sour sauce:
- 20 pcs of red chili (rough blended)
- 7 cloves of garlic (fine chopped)
- 2 pcs of coriander root
- 2 tablespoons of Healthy Chef Cooking Oil
- 2 tablespoons of water
- 2 tablespoons of tamarin sauce
- 2 tablespoons of fish sauce
- 3 tablespoons of palm sugar
Method
- Heat the pan with Healthy Chef Cooking Oil over medium-low heat. Place the salmon and cook until golden brown. Set aside.
- In another pan, medium to low heat with Healthy Chef Cooking Oil. Add garlic, red chili and coriander roots. Stir for a minute.
- Add tamarin sauce, fish sauce, water and palm sugar. Stir until the sauce has thickened.
- Brush the sauce on to the salmon filets. Decorate the coriander leaf on top. Ready to serve.
